pcb air cooled chiller Manufacturers

The chiller can be divided into two types in the application of the extruder, one is to cool the extrusion die, and this one can use a standard chiller. There is another type of water tank for cooling the extruder line groove. This model needs to use a shell-and-tube chiller (the evaporator is a shell-and-tube closed type). Jiusheng will teach you to match the corresponding power of the extruder with a 200KG output. Chiller. The extrusion capacity is 200KG/H. The chilled water flow rate is 5.0m³/H. If it is an air-cooled chiller, choose 10HP cooling capacity, and the model is JSFL-10. If it is a water-cooled chiller, choose 10HP cooling capacity. The model is JSSL-10. The water-cooled chiller needs to be connected to a pipeline water pump and a water tower. The air-cooled chiller can be used independently and is easy to install.

For air-cooled chillers, we need a well-ventilated open space. Make sure that there are no obstacles or walls within 1m around, otherwise it will cause difficulty in air circulation and heat dissipation. The point is that we need to ensure that the heat removed from the chiller can be moved outside instead of being circulated in a small space.

People's definition of value for money: getting a lower price for the same configuration. Is that what you think? But in fact, cost-effective chiller often does not depend on configuration and low price, but not only than configuration, than the price, than the process, more attention to after-sales service and other aspects of the problem.

Why do refrigeration systems emphasize vacuumization? Let's take a look at the composition of the air, as shown in the figure below: Nitrogen makes up 78% of the air; Oxygen 21%; Other gases account for 1%. So let's look at, what does the composition of the gas do to the cooling system when it enters the cooling system?

What kind of equipment is a milk chiller? It is a kind of refrigeration equipment that cools the freshly squeezed milk from 36°C to 4~5°C in 2~3 hours. It is also one of the equipment used by many dairy companies. Since the temperature of the milk that has just been squeezed out is relatively high, it is not conducive to preservation, so it is also necessary to use a cold milk chiller to cool down and pasteurization and other technologies for final storage.

When enterprises use air-cooled chillers, if there are many inappropriate factors in the environment, other industrial chillers will also experience increasing energy consumption. Measures to alleviate excessive energy consumption of air-cooled water machines include: optimizing equipment selection, improving equipment efficiency, controlling equipment operating parameters, using frequency conversion speed regulation technology, regularly inspecting equipment, heat recovery and utilization, and standardized operation management.